Lead Cook Vacancy Abu Dhabi
Lead Cook

Lead Cook Vacancy Abu Dhabi

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Lead Cook Vacancy | Chef Job Abu Dhabi

Position: Lead Cook
Location: Abu Dhabi, UAE
Working Hours/Days: 8 hrs/6 days

Job Responsibilities:
Excellent cooking skills are needed to be a lead cook.
He must have good math skills to accurately adapt ingredient measurements for recipes.
To keep the food preparation process flowing and make sure dishes for groups of diners are finished at the same time requires a lead cook to have exemplary time management and organizational abilities
He should be aware of guidelines governing the safe storage and handling of food to avoid the possibility of contamination or spoilage.
To get the best performances from his staff, he needs good leadership and motivational skills.
Besides food preparation, a lead cook has to keep his inventory of perishable and non-perishable food items at appropriate levels.
He is frequently in charge of ordering food items from vendors and is required to negotiate pricing and delivery with them.
Lead cooks are required to prepare menus, develop new recipes, and track the kitchen’s profits and losses.
A lead cook typically prepares work schedules for his staff and is in charge of employee hiring, training, supervision, and termination.
Handles and prepares food in accordance with sanitary regulations;
Prepares palatable and appetizing meals, as prescribed for the customers by the attending physician;
Meets required meal schedules;
Takes necessary measures to avoid food waste;
Properly cares for dietary equipment and production sheets;
Follows menus and special diet instructions;
Communicates freely with the Food Service Director;
Cooperates with other dietary staff and center personnel;
Puts Customer Service First: Ensures that customers and families receive the highest quality of service in a caring and compassionate atmosphere which recognizes the individuals’ needs and rights.
Performs other duties as requested.

Qualification:
High School Diploma or equivalent
Ability to read, write, speak and follow written and oral directions in the English language.
Experience in institutional food handling is preferred.

Salary: AED 3,500-4,000/ per month + Food, Accommodation, Transportation & Laundry Company Provided.

Ticket: once a year (after completion of 1 year from the date of joining)

Email: careers@albarakah.ae

Lead Cook

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