Demi Chef De Partie – Cold Kitchen | Novotel Bahrain Al Dana Resort Manama
Demi Chef De Partie – Cold Kitchen
Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and want more.
What is in it for you:
- Employee benefit card offering discounted rates in Accor worldwide
- Learning programs through our Academies
- Opportunity to develop your talent and grow within your property and across the world!
- Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21What you will be doing:
- Actively share ideas, opinions and suggestions to improve the environment and menus
- Ensure consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards
- Communicate effectively with the rest of the team and thrive for guest feedback
What you will be doing:
- Actively share ideas, opinions, and suggestions to improve the environment and menus
- Ensure consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards
- Communicate effectively with the rest of the team and thrive for guest feedback
Your experience and skills include:
- Ability to work well under pressure in a fast-paced environment
- Ability to work cohesively and collectively as part of a team
- Add diplomas/certifications required if needed
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Demi Chef De Partie,