Steward

Website Atelier House Hospitality

Job Overview: As a Steward at Atelier House Hospitality in Sindalah, KSA, you will play a crucial role in maintaining cleanliness and sanitation standards in our kitchen and dining areas. Your responsibilities will include washing dishes, cleaning kitchen equipment, and ensuring a hygienic environment to support the smooth operation of our establishment.

Steward Job Description

Location: Atelier House Hospitality, Sindalah, KSA

Key Responsibilities:

  1. Dishwashing and Sanitization:
    • Wash dishes, glassware, flatware, pots, and pans using dishwashers or by hand as needed.
    • Ensure that all items are thoroughly cleaned, sanitized, and properly stored.
    • Follow established procedures for handling and disposing of kitchen waste.
  2. Kitchen and Equipment Cleaning:
    • Clean and sanitize kitchen surfaces, countertops, and equipment according to sanitation standards.
    • Sweep, mop, and vacuum floors in kitchen and dining areas to maintain cleanliness.
    • Empty trash bins and ensure proper disposal of garbage and recycling materials.
  3. Support Kitchen Operations:
    • Assist kitchen staff in food preparation and assembly as directed by the Chef or Sous Chef.
    • Stock and replenish supplies such as dishwashing detergent, cleaning agents, and kitchen towels.
    • Collaborate with the culinary team to maintain a clean and organized work environment.
  4. Safety and Hygiene Compliance:
    • Adhere to food safety regulations and guidelines to prevent cross-contamination and foodborne illnesses.
    • Maintain personal hygiene and wear appropriate protective gear such as gloves and aprons when handling food and cleaning chemicals.
    • Report any maintenance issues or safety hazards to the appropriate supervisor or manager.

Qualifications and Requirements:

  • Prior experience as a Steward or Dishwasher in a restaurant, hotel, or hospitality environment is preferred but not required.
  • Basic understanding of kitchen sanitation and safety practices.
  • Physical stamina and the ability to stand, bend, and lift heavy objects for extended periods.
  • Attention to detail and a commitment to maintaining high standards of cleanliness.
  • Effective communication skills and the ability to work collaboratively with team members.
  • Flexibility to work in shifts, including evenings, weekends, and holidays as needed.

If you are enthusiastic about maintaining a clean and organized kitchen environment and supporting the culinary team, we encourage you to apply for the Steward position at Atelier House Hospitality. Please send your resume with the subject line Steward Application – Sindalah KSA.

To apply for this job email your details to careers@atelierhousehospitality.co