Demi Chef de Partie

Demi Chef de Partie – Conrad Hotel Dubai

Job Overview: Conrad Dubai is seeking a talented and motivated Demi Chef de Partie to join our culinary team. The Demi Chef de Partie will assist the Chef de Partie in preparing and presenting high-quality dishes and ensuring the efficient operation of their designated kitchen section.

Responsibilities:

• Assist in the preparation, cooking, and presentation of dishes within your designated section.
• Support the Chef de Partie in ensuring that all food is prepared to the highest standards.
• Maintain a clean and organized kitchen and workstation.
• Ensure compliance with health, safety, and hygiene standards.
• Monitor stock levels and assist in inventory management.
• Train and supervise junior kitchen staff and apprentices.
• Collaborate with other sections of the kitchen to ensure smooth operations.
• Assist in the development and creation of new menu items.
• Handle guest inquiries and special requests related to the culinary section.
• Participate in regular kitchen inspections and maintain accurate records as required.

Qualifications:

• Proven experience as a Demi Chef de Partie or similar role in a high-end hotel or restaurant.
• Strong culinary skills and a keen eye for detail.
• Excellent organizational and time management abilities.
• Ability to work effectively in a fast-paced environment.
• Knowledge of food safety and hygiene regulations.
• Culinary degree or relevant certification.
• Strong communication and teamwork skills.
• Flexibility to work various shifts, including weekends and holidays.

How to Apply: Interested candidates should send their CV.