Gulf Hotels Group : Are you passionate about food, service, and hospitality? Do you have experience working in large volume catering, central kitchens, or banquet operations? If so, Gulf Hotels Group wants YOU to be part of our growing and dynamic team!
Whether you’re an experienced chef, a stewarding professional, or skilled in logistics and food production, there’s a place for you in one of the region’s leading hospitality groups.
Available Job Vacancies: Gulf Hotels Group Bahrain
We are looking for local hires to fill the following positions:
👨🍳 Kitchen & Culinary Team:
- Chef De Partie
- Sous Chef
- Senior Sous Chef
- Junior Sous Chef
- Demi Chef De Partie
- Commis (1, 2, 3)
- Assistant Production Chef
🍴 Stewarding & Operations:
- Stewarding Shift Leader
- Dispatcher (1, 2, 3)
- Receiver / Storeman
- Quality Controller / FSH
- Junior Cost Controller
- Driver
📌 Candidate Profile:
We are seeking professionals who have:
- Previous experience in large volume catering, central kitchen, or banqueting operations
- The ability to work in a high-paced, team-driven environment
- Flexibility to work across various shifts
- Strong work ethic and attention to food quality, hygiene, and safety standards
📧 How to Apply:
If you’re ready to grow your career in a reputable hospitality organization:
📤 Send your CV to: recruitment@gulfhotelsgroup.com
📝 Mention the position you’re applying for in the subject line.
🌍 About Gulf Hotels Group
With decades of experience in the hospitality and catering industry, Gulf Hotels Group is known for its premium food production, five-star hotel services, and operational excellence across the region.
This is your chance to join a legacy brand known for its innovation, growth, and team spirit.
💼 Why Join Us?
- Competitive salary and benefits
- Professional training and development programs
- A collaborative, respectful work environment
- Opportunities for internal promotions and career growth